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Friday, 16 August 2013

How to Make Dumplings

Dumplings have been around for thousands of years. In this article, you'll learn how to make dumplings.
Make Chinese Dumplings
Ingredients:
  • Some dumpling wraps
  • Minced porlk
  • Cabbage
  • Salt
  • Black pepper
  • Sesame oil
  • Balm orgreen onion
  • Arrowroot powder or corn starch
  •  

    1.Shred the cabbage and put into a stainless pot


    2.Mix the cabbage and minced meat together by hand. Ground meat is meat finely chopped by a meat grinder.The process of mincing is usually done manually.


    3.Add the balm, salt and a little cornstarch/cornflour and mix again.

     

    4.Massage the cabbage mixture with your hand for 10 minutes. to make it dry. While you massage the mixture

      
    5.Put the mixture on the wrapping.






    6.Wet the edge with a damp finger and fold the sides together, crimping (pressing together) with your fingers to seal the contents inside.
    7.Wrap the crusts up as in the picture below.
    8.Put the dumplings in boiling water. To make sure that they are thoroughly cooked, one method in China is the "3 boil" method: Add the dumplings to boiling water, and return the water to a boil. Then add 1 or 2 cups of water (cold or room temp). Wait for it to boil the second time, then add water again. After the water boils the third time, it's done!
    9.Transfer the dumplings carefully from the pot to a plate and enjoy.
    Time to make your own!!!!!


    SIQI WEI



    The Italian Lasagna

    Hello everyone,

    You are not sure what to prepare for dinner.. I could help you. Your right choice is Lasagna.. It is my favourite dish, that originated from Italia. Although Greeks argue that they are the first nation in Europe that make Lasagna.

    The lasagna is pasta. The ingredients you need to prepare this delicious dish are meat, tomato sauce, pasta and cheese known as mozzarella. Also, cheese called riccota is quiet used in other European countries. The meat is mix of minced veal and pork. Moreover, you could add garlic or origano, which is used for making pizzas. The pasta for making lasagna should stay in a water for a few minutes before start to cook it. 

    The Lasagna was first done in 14 century in Italy. So if you want to make Lasagna for dinner you can buy all ingredients and try to cook it. The recipe you could search and try to find on Google. If you do not want to waste time in the kitchen you could visit some of the famous Italian restaurants on Darling Harbour. 

    Take a glass of white wine and enjoy your dish :))



    Visit the link to find out the recipe for Lasagna ...

    http://www.taste.com.au/recipes/23415/beef+lasagne



    Meri Juntovska